Munchen Grobes Bier
4A.Munich Helles
AG/Extract
5 Galllon
[OG] 1.048
[FG] 1.011
[ABV] 5%
[SRM] 4
[IBU] 18
[Efficiency Target] 77%
[Grain Bill]
Pilsen Light DME 6.25#
Munich DME .4#
Melanoiden Malt .25#
[Hop Bill]
1.1oz Hallertau Mitt. 4%AA 60min
[Yeast]
WLP838, Wyeast 2308, Saflager S-23 Use twp packs of Dry Yeast or 4 liquid vials/make a big starter
All Grain
Sub pilsner dme for 10# weyermann pilsner malt and the munich dme for .75# Weyermann Munich 1 Malt. Also do a 90 min boil to drive off DMS from the pilsner malt.
Thank you!!